The 1999 Chateauneuf du Pape offers up aromas of iodine, sweet candied licorice, pepper, seaweed, black cherry and plum fruit, and spice box. This singular, distinctive, full-bodied Chateauneuf possesses a firm, moderately tannic finish, yet is accessible with outstanding depth, ripeness, and succulence. It should drink well over the next 14-15 years. (RP)
Good red-ruby. Fresh, sappy aromas of cherry, redcurrant, animal fur and spices; perfumed and pure. Sweet, lush and seamless, with lovely roasted red fruit flavors. Finishes with rather serious, building tannins and a hint of dryness. (ST)
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