A warm, ripe, fleshy style, with layers of fig paste, raspberry pâte de fruit and blackberry confiture tumbling over each other. A racy and well-buried graphite spine keeps this honest, with mouthwatering anise and sweet tapenade details lining the finish. Best from 2020 through 2035. 1,500 cases made. (JM)
The 2015 Cornas Premices (from young vines) offers authentic Cornas notes like blood, red plums and crushed stone, plus some firm tannins on the finish. This will need a couple of years of cellaring, but don’t put it away too long, as it lacks the richness and concentration of the top cuvées. (JC)
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