Just a dash of Petit Verdot is added to this wine, with the Cabernet Sauvignon coming from the Martin Stelling Vineyard that stands regally behind the winery. This starts off with soft aromas of cassis and red cherry, which appear on the palate that’s built by sizable tannins and texture. The richness is defined in dark chocolate, with just enough acidity to keep the mouthfeel succulent and lush. *Editors’ Choice* (VB)
Deep garnet-purple colored, the 2015 Cabernet Sauvignon Oakville Estate (composed of 97% Cabernet Sauvignon and 3% Petit Verdot) has notions of fragrant earth, dried leaves and Chinese five spice over a core of black cherries, black currants and blueberries plus a waft of bouquet garni. Medium to full-bodied, the palate delivers intense, crunchy, youthful black fruits framed by fine-grained tannins and a lively backbone, finishing with an herbal lift. (LPB)
Lots of ripe but not overripe cabernet character with blackcurrant compote, morello cherries, vanilla, spices and dust. Fresh black fruit on the palate with a pretty acid and tannin backbone. Minerally finish. Drink now or hold.
Notes of crème de cassis, toasted spice, and sweet licorice all emerge from the 2015 Cabernet Sauvignon Estate, which is based on 97% Cabernet Sauvignon and 3% Petit Verdot. Sweetly fruited, upfront, charming and decadently styled, with ripe tannin and moderate concentration, it’s ideal for drinking anytime over the coming decade.
Far Niente's 2015 Cabernet Sauvignon is gorgeous. Dark, voluptuous and inviting, the 2015 offers striking resonance, with silky tannins that add to the wine's sheer appeal. The flavors are bold and incisive in this dark, expressive Oakville Cabernet Sauvignon. Hints of mocha, chocolate, new leather and spice add lovely shades of nuance throughout. (AG)
Appealing for the supple, graceful, juicy plum, blueberry and wild berry fruit. A charming effort that's easy to drink. Drink now through 2028. (JL, Web-2018)
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