Berries, toast, pepper and chocolate form a fairly complex set of aromatics. Plum, cherry and a certain earthiness are supported by a nice touch of cedar. The acids seem slightly high on the palate, but the finish takes care of everything—it really steals the show.
Smooth and harmonious, with candied cherry, plum, dill, cedar, anise and earthy, leathery nuances, firming up on the finish where its shows greater tannic strength. (JL)
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