Long known as the winery that releases some of the most traditionally made Malbec and Malbec blends in Argentina (large oak foudre fermentations and ageing, late releases) Bodega Weinert has changed very little in their winemaking process, which they say is based upon Bordeaux practices in the 20th century - the mid 20th, that is! A blend of Malbec, Cabernet Sauvignon and Merlot from what many consider the best vintage of the 21st century in 2006, the cavas bottling is drinking quite well now, as it will for some time to come. An Argentinian classic.
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