This is a bright and fully textured, creamy white wine, integrated and smooth in its approach, with highlights of apple, pear and piquant nutmeg. It shows a light yet full style, awaiting pairings at the table. (VB)
The 2014 Chardonnay Sangiacomo Vineyard offers tropical fruit notes of pineapple and guava with underlying buttered toast, orange blossom and acacia honey hints. Medium-bodied with a lovely satiny texture, it fills the palate with tropical and toasty flavor, enlivened in the finish with a lively line of acid. (LPB)
The 2014 Chardonnay Sangiacomo Vineyard is the most overt of these Chardonnays. Apricot jam, butter, baked apples and honey flesh out in an ample, creamy wine built on resonance. Enveloping and generous, the Sangiacomo is an excellent choice for drinking now and over the next few years. (AG)
This sleek Chardonnay is round and bright at once, like lemon curd. There’s a leesy, nutty cast to the fruit that will match nut-crusted fish.
Pure, with rich melon, apple and white peach flavors that fall on the subtle side, ending with a light kiss of oak. Drink now. (JL, Web Only-2017)
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