Rich and thick, this is an opulent offering of dark cherry and Asian spice, the spice popping on the palate throughout the long finish. Full bodied, it nonetheless features crisp, balanced acidity and a taste of rosemary and lavender, the perfect companion to a butterflied lamb seasoned the same. (VB)
Healthy medium red. Captivating scents of black raspberry, minerals, licorice and lavender. Dense, sweet and spicy, with raspberry and crushed rock flavors showing an almost chocolatey richness and communicating an impression of chewy extract. Finishes with serious but fine-grained tannins and excellent juicy length. Even more extroverted today than the Hyde Pinot but has the stuffing and structure to age. (ST)
Another Sonoma Coast offering, the 2013 Pinot Noir Gap’s Crown Vineyard (15% whole clusters used and 65% new French oak aging) exhibits a dark ruby color along with a big, sweet bouquet of kirsch liqueur, raspberries, redcurrants, pomegranates, Provençal herbs, and loamy soil. Medium to full-bodied with rich, zesty acidity as well as a long finish, it should drink well for 7-8 years. 91+ points. (RP)
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