Their blend of 40% Cabernet Franc, 40% Merlot and 20% Cabernet Sauvignon, the 2014 The Falstaff (200 cases) emerges from multiple vineyards as well as top-notch terroirs, such as Larkmead, Houyi on Pritchard Hill, Weitz and Fortuna. This St.-Emilion-like blend is aged in about 85% new oak and is spectacular. Opaque purple in color with blackberry, creosote, incense and charcoal notes, a touch of spring flowers, blueberry and blackberry, the wine is full-bodied, multidimensional with terrific concentration, purity and palate presence. (RP)
Blueberry, blackberry and dark-chocolate and bark aromas. Medium to full body, firm and silky yet profound. Generous but polished and beautiful. Fine-grained.
The item you have chosen is not in stock in our retail stores or within our main warehouse.
Product turnaround time varies by location of inventory and your chosen method of shipping/pickup.