More discreet wood more easily allows the overtly spicy aromas of poached plum, lavender and tea, The round yet reasonably well-detailed flavors possess a sophisticated mouth feel as well as fine mid-palate density, all wrapped in a youthfully austere, mineral-driven and very firm finish. Unlike the Grèves however, this excellent effort should be reasonably approachable after 5 to 7 years.
from a very good yield of 40 hectoliters per hectare, as this vineyard, which Weber told me "usually gets hit by something or other," was not affected by frost in 2016): Good dark red. Alluring, mellow aromas and flavors of redcurrant, tobacco, spices and minerals, plus a suggestion of toffee. Round, silky and plush, offering mouthfilling voluptuousness without losing its shape. The compellingly round, sweet finish shows a fine dusting of tannins and superb length. Absolutely no sign of vine stress here! (ST)
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