Jordan Vineyard and Winery is based in Healdsburg in the Alexander Valley. It was founded in 1972 and makes just two wines: a Cabernet Sauvignon from Alexander Valley and a Chardonnay from Russian River. Recent taste notes from the winery (06/2012) reveal: "Visually, the 1993 Jordan displays a youthful quality with an intense, garnet hue. The nose is bright with primary aromas of cherry and cassis, backed by subtle notes of forest floor and eucalyptus. The acidity and silky tannin structure share a moderate firmness, framing a mid-palate that is full and leads to a long and complete finish. The 750mL is at peak maturity, ready for immediate consumption, the 1.5L is near peak, and the 3L and 6L are prime for decanting and serving within the next few years."
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