A seductive style, with lots of spicy, vanilla-scented oak that leads to a rich, complex core of currant, black cherry, olive and plum. The tannins are smooth and polished... (JL)
Good bright, dark red. Sexy oak tones to the aromas of musky dark berries, menthol and dark chocolate. The enticing silky, spicy palate shows a light touch. An elegantly styled wine with a restrained sweetness and juicy, nicely integrated acidity to its plum and chocolate flavors. Finishes with a fine dusting of granular tannins and very good lift and length. (ST)
Cabernet is king at Caymus. During the decade of the nineties, there has been a succession of sumptuous, rich, concentrated, lavishly-wooded, cassis-flavored Caymus Cabernet Sauvignons. I tasted a number of different component parts of the 1995 Cabernet Sauvignon, all of which - at least from an aromatic, flavor, and textural perspective - resembled the 1994 Napa. (RP)
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