93 points Wine Spectator: "Smooth, ripe and juicy, a late-harvest style that serves up lots of juicy black cherry, blackberry, currant and plum flavors. Impressive as it stays in balance, even with its high (17.3 percent) alcohol level and 1 percent residual sugar." (07/97) 90 points Robert Parker: The 1995 Zinfandel Grist Vineyard (17.3% alcohol) is a late harvest, slightly sweet style of Zinfandel that should be served after dinner or with strongly flavored cheese dishes. Although full-bodied and rich, it does not possess the complexity of most other Turley Zinfandels. It is hugely extracted, super-rich, and indeed impressive, yet not as flexible with an assortment of culinary dishes as the other wines. It should drink well for a decade." (06/97)
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