The 1997 Petite Syrah Aida Vineyard (from 80-year old vines) assaults the palate with such an overload of fruit, tannin, and extract that the taster's first impression is that this is something more than table wine. It is a massive, almost uncivilized, wildly out of control Petite Syrah that will require 10-15 years of cellaring, and last for 30 or more. I have been conservative in my judgment because the tannin nearly melted the fillings in my teeth, but this is an amazing, astonishing wine that will be fascinating to follow over the next 3-4 decades. Lamentably, it will certainly outlive me. (RP)
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