According to Robert Parker: "Chasse-Spleen made a good, elegant 1988. Displaying a generous, intense, smoky, black currant bouquet and chewy, medium-bodied flavors, it has a surprisingly long, spicy, soft finish." And, from Wine Spectator: "Currant and grilled meat, with hints of sweet tobacco on the nose. Full-bodied, with soft and silky tannins, but a little tart on the finish. Falls a little short. Needs drinking." (Web only, 2009)
By: Jeff Garneau
K&L Staff Member
One of the top wines from Moulis, which lies between Margaux and St. Julien. Fully mature, it offers aromatic cedar notes on the nose. On the palate dried currant and truffle notes. Savory, with lively acidity this is a classic claret at the peak of maturity. Enjoy with your favorite cut of lamb or beef. If there is a drop or two left in the decanter you can enjoy it with the cheese course. A Bordeaux lovers wine at a great price.
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