Smells of dried figs, sultanas, lime marmalade, sea breeze, green olive, lemon grass, malted milk and unsweetened coconut. The taste profile asserts itself in the forms of light caramel, paraffin and almond paste; at midpalate the spirit becomes more evident as the off-dry, malty, moderately salty flavor warms the tongue and throat. Concludes gracefully and elegantly, with a mild rush of heat and smoke.
Thick barley and viscous, with ever-present brine and berried fruit throughout. Underlying notes of waxy fruit (no doubt from some sherry cask aging), clementine, pineapple, and black licorice emerge, followed by the brine kicking in again towards the finish. The most rambunctious of the three. (JH, Fall 2007)
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