(all Pinot Noir; 10 g/l dosage; L4880 14 073): Bright orange-pink. Sexy floral lift to the aromas of red berries, blood orange and buttered toast. Spicy and pliant on the palate, offering ripe raspberry and tangerine flavors sharpened by juicy acidity. Mineral and lees notes build slowly on the clinging, spicy finish, which leaves bitter berry skin and floral nuances behind. (JR)
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