Quite spicy, with cinnamon and peppery cherry, raspberry, black currant, anise, tea and plum notes. Smooth, silky tannins frame it all, with a mellow finish. Quite nice. Editors’ Choice.
Good full red. Black cherry, tar, herbs and a whiff of minerals on the nose. Bright cherry and berry flavors are kept fresh and firm by sound acidity. Not especially complex but nicely balanced and enticing. Tannins are firm but not at all dry.
Spicy, with racy cherry and blackberry fruit that's fresh, rich and lively, picking up citrusy notes on the finish.
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