Bid on this magnum of 2001 Pavie, St-Emilion (1.5L) (97JS, 96RP, 95WS, 92ST). James Suckling: "This is really beautiful and decadent with mushroom, chocolate, plum and sliced-meat character. Even some foie gras. Full-bodied, tight and linear. Racy finish. Delicious now and beyond. " (03/2018)
This lot contains the following items:
2001 Pavie, St-Emilion (1.5L) (qty: 1)
This is really beautiful and decadent with mushroom, chocolate, plum and sliced-meat character. Even some foie gras. Full-bodied, tight and linear. Racy finish. Delicious now and beyond.
A great showing for this wine in the mini-vertical, the 2001 Pavie has a slight lightening at the edge of its dark garnet/plum/purple color and a big, sweet kiss of cedar wood, incense, licorice, blackberry and lead pencil shavings. The wine is dense, very rich, multilayered and finishes with at least a 40- to 45-second aftertaste. This wine seems to be close to full maturity, but should hold there for easily another 15-20 years. It’s a sleeper of the vintage. (RP)
This is hitting its stride now, with a very focused core of raspberry, plum and red currant fruit that is showing some secondary notes while melding perfectly with the singed alder and cedar flavors and tobacco and black tea accents. Mineral and sanguine hints chime in on the finish, which lingers with a sense of elegance. Really nice now, but there's no rush. (JM, Web-2017)
Saturated ruby-red color. Knockout nose combines perfumed red berries, licorice, tar and chalky minerality, along with some exotic roasted notes. Sweet, fat and thick, with slightly roasted flavors of black raspberry and game. A large-scaled, impressively lush wine that comes off as distinctly more vibrant than the 2001 Pavie-Decesse. From the outset this wine has shown a compelling balance of sugars, alcohol and acids. Very long, mounting finish features firm but ripe tannins and complex notes of raspberry, stone, tobacco and woodsmoke. (ST)
Richly enveloping nose. Borderline overripeness. Hot chocolate! Thick and sweet and sort of carved out of stone. Quite porty but with some freshness of fruit. Exaggerated but pleasurable. Drying tannins on the finish. Pretty luscious. 17.5/20