Ripe, well-made, and slightly over-rated in my report written seven years ago, this 2000 exhibits lots of black currants, cherries, smoked herbs, and spice in a full-bodied, round, generous, fully mature style. Delicious at present, it should drink well for another 5-7 years. (RP)
Subtle, yet rich. Refined, yet powerful. Full-bodied, with super silky tannins, yet it's elegant and caressing. Joy to taste. Fantastic l'Oratoire. From the same people who bring you La Mondotte and Canon-La Gaffelière. (JS)
Medium ruby. Roasted red and black fruits and a meaty nuance on the nose. Sweet, fat and very ripe; seems more Pomerol in style than St-Emilion. Finishes with full, ripe tannins. 'A bon-bon, not an intellectual wine,' says proprietor Stephan von Neipperg. (ST)
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