The original 'green' Champagne producer, organic since 1970 and biodynamic since 1989. I picked the Brut Sonate 2011 to include in my book, which is a little more expensive, but this blanc de noirs is also brilliant, rich and creamy but dancing with a salty minerality. (JA)
Beautiful florals with light and bright red fruit and brioche pastry. The palate has a crisp, silky feel with fine, red-fruit flavors. From organically grown grapes.
This balanced version is lightly mouthwatering and open-knit, an accessible Champagne with a fine range of crushed black raspberry, blood orange granita, toast and spice flavors. (AN, Web Only-2017)
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