This is very ripe, with a sweet and sour character of lemon, limes and maple syrup. Full-bodied, sweet and tangy. Very rich and long. Sweet and wild. Extremely well done.
The Chateau de Myrat has an attractive floral bouquet with quince and dried honey, developing spicy tones with aeration. The palate is medium-bodied with crisp citrus fruit, plenty of orange zest and dried quince, leading to a cohesive and quite persistency finish. This is ageing well and I can envisage this giving plenty of pleasure to Sauternes-lovers over the next decade. (NM)
Very aromatic and rich botrytis character. Taste has real length of flavour, with great richness of fruit and complexity. Perhaps the best Myrat since the replanting in 1988.
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