New oak was kept to just 20% for this richly endowed red, allowing the character and quality of the old-vine fruit to come to the fore. Intense and full-bodied, with firm acid and well-defined tannins. 89% Zinfandel, 7% Alicante Bouschet, 4% Petite Sirah. A high sugar harvest makes for a high alcohol, port-like Zinfandel that has used the last decade to calm down its tannins.
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