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Professional Reviews

• Wine Spectator

  95

  Very concentrated and complex on the nose with blackberry, dark chocolate and toasted oak aromas. Full-bodied and very ripe, with loads of fruit and a long, caressing finish. A powerful and rich wine. Builds on the palate.

  (10/2005)

• Robert Parker's Wine Advocate

  94

  The 2001 Barolo San Rocco is even more impressive than the Bricco Fiasco. Here it is the Serralunga muscle and grip that informs the wine to a great degree. Tar, smoke, leather and plums wrap around the intense, virile finish. The 2001 San Rocco is young, young, young. What a great showing! Anticipated maturity: 2014-2024. (AG)

  (04/2012)

• Stephen Tanzer's International Wine Cellar

  90

  Full, bright red. Red fruits, coffee and nuts on the nose. Fresher and tighter than the Bricco Fiasco, with nicely delineated red fruit flavors. A more backward style, and quite firm, even a bit youthfully tough, on the back end. Azelia used about 40% new barriques for these 2001s, down from 70% in 2000. 90(+?) points.

  (12/2004)

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