According to Robert Parker's Wine Advocate: "Potentially outstanding, the 2003 Pinot Noir Evenstad Reserve boasts a mouth-watering nose of waxy black cherries as well as hints of fresh herbs. This wine is medium-bodied, silky-textured, and highly expressive. Its flavor profile, composed of black cherry syrup, blackberries, cassis, and pepper is ensconced in ripe tannin. Anticipated maturity: 2008-2013." (06/06) The enticing nose displays a complex array of cherry pie, raspberry cordial, marionberry, dried orange peel, caramel, vanilla and allspice. The palate delivers intense black raspberry, elderberry, pomegranate, rose petal, sassafras, oak spice and fine-grained tannins. The result is a wine possessing incredible power, length and complexity. Aged 16 months in French oak barrels of which 74% were new. Unfined and unfiltered.
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