With a great nose of currant confiture and cocoa powder, this full-scale Cabernet sports dark fig, currant and blackberry fruit layered with loam, cedar, tobacco, mineral and coffee. Long and authoritative finish just sails on thanks to rather regal tannins. *Ranked #4 on Top 100 of 2006, Highly Recommended* (JM)
No tasting note given. Don Melchor has been considered one of Chile’s iconic wines since its inception in 1987. (JSM)
Reflecting the warm vintage, this is a ripe version of Don Melchor. Dark cherry and cinnamon dominate the aromas, while its soft, round texture delivers chocolate flavor with hints of mint and black pepper. Decant it for roast lamb.
Hard to believe that this Chilean icon is now in its 17th year. We recall back in the early '90s when it was just getting going at well under $20 a bottle. With this wine look for potent, almost buttery oak propping up ripe berry fruit. In the folds are notes of tobacco, earth, mineral and mushroom. Tannic on the tail, with some overt wood that needs to find its place. *Cellar Selection* (MS)
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