Lewis' Napa Valley Chardonnay is created from meticulously managed vineyards in the Carneros and Oak Knoll districts. Copious ripe fruit and toasty, oak spice aromas leap from the glass. Cinnamon-laced pear, stone-fruit and pie-crust flavors turn creamy in texture on the palate with a broad, round finish highlighted by traces of mineral. 250 cases produced.
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