Finding a place at the lighter end of the Rosé spectrum and, in fact, a wine that could easily pass for a Blanc de Noirs, this lightly yeasty version fixes on energetic, slightly juicy, young fruit as its main motif. It is briskly balanced, but its ample acidity enlivens without ever once seeming sharp, and it is wholly free of the astringency that marks its more vinous mates. *Two Stars*
A lovely, flavorful rosé with sliced peaches and strawberries. Medium to full body. Very bright and flavorful. Fine bubbles. Delicious finish. Clear and vivid.
This sparkling wine is a majority of Pinot Noir, with Chardonnay and Pinot Meunier. It is aromatic in strawberry and cream tones that follow through to the palate. Rose petal, wet stone and lemon peel provide complementary brightness. (VB)
Fresh and full of flavour, this bright, focused and ultra-elegant salmon-hued rosé from the heart of the Russian River Valley has well-defined notes of red berries, Bing cherry and apples. A touch of chalkiness and a swirl of florals set the backdrop for a lovely finish. (SS)
Vibrant and festive, with elegantly layered strawberry blossom and apple flavors, accented by notes of cinnamon and spice. (TF)
Blended of about two-thirds Pinot Noir and one-third Chardonnay with a splash of Pinot Meunier, the NV Brut Rose sports a very pale salmon-pink color, delivering notes of wild strawberries, McIntosh apples and raspberry leaves with a hint of chalk dust. The palate offers seriously zippy red berries and apple flavors with an impressively fine mousse and well-balanced finish. (LPB)
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