Dark, rich and smooth, with firm, ripe, intense pepper, wild berry and sage notes that are complex and concentrated, finishing with a long, vivid burst of ripe fruit.
No tasting note given.
Good deep red. Reticent aromas of blackberry, black cherry, dark spices and meat. Broad and slightly roasted on the palate, with blackberry fruit complicated by mineral, flint, dark chocolate and saline elements. Finishes with substantial building tannins.
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