This is almost the perfect time to drink this wine, although it still needs decanting to bring out the plush strokes of fruit. Aromatically, it majors on cassis, liquorice, cedar and patisserie. This is a lovely wine, a classic Pauillac that is not overly intense and retains a sense of juiciness. (JA)
Located in the north of Pauillac, between Mouton and Pontet-Canet, this 123-acre estate is also part of G.F.A. Baronne Philippine de Rothschild. The aroma balances meaty fruit and mineral scents, and while the pungent red fruit is always there, the tannins seem to increase their intensity with air. They cover the pure black cherry flavor like a powerful skin, deep and plush with an iron-knuckle punch. The tannins don't go away, but their inner velvet eventually wins out.
D’Armailhac’s 2005 offers notes of cedar wood, forest floor, black and red currants, spice box and earth. (RP)
A big, sweet, soft wine, with attractive ripe blackberry fruits. It’s lively, smoky and licorice flavored, with delicious fresh acidity to finish. (RV)
Exhibits blackberry, currant and licorice on the nose. Full and velvety, with plenty of good fruit. A balanced, fruity red. (JS)
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