Honey, apple tart and lemon rind. Full-bodied, medium-sweet and very spicy with intense flavors of mace, apple and honey. Long finish. Thick and powerful. (JS)
Bright yellow-gold. Sexy aromas of orange liqueur and spices. Sweet, round and pure, with a lush texture verging on unctuous. And yet this is wonderfully aromatic and light on its feet. Very ripe and very complex in the mouth, with harmonious acids framing the flavors of orange oil, peach and spicy oak. Finishes very long, ripe and seamless, with lingering notes of oaky vanilla and spice. This has been a knockout since the outset. (ST)
The 2003 Coutet is pale to medium gold colored and leaps from the glass with vivacious notes of baked peaches, key lime pie and candied orange peel with hints of lime leaves, praline and lemon curd. The rich, expressive palate is laden with spicy layers, framed by lively acid and finishing on a crème caramel note. (LPB)
Greenish gold. Rather light, leafy nose - not one of the most impressive. Sweet start. Burnt edge. Quite neat and very long. Not bad at all but just overwhelmed by some more complex and more obviously sweet wines. 165/20 points. (JR)
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