Made from the estate’s finest fruit and aged 23 or more months in a combination of French and American oak, it comes from multiple sources in Sonoma, including the Monte Rosso Vineyard (now owned by Gallo). A wine of great stature and richness, it boasts an inky/ruby/purple color along with a stunning bouquet of loamy, dusty soil, lead pencil shavings, creme de cassis, kirsch liqueur, licorice and barrique smells. Full-bodied and opulent, with some tannin still to be shed, it is a classic, All-American style of northern California Cabernet Sauvignon that is approaching middle adolescence. It has another 20-25 years of life left. Bravo! (RP)
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