As “the master blender's special selection of very old Jameson Irish Whiskey,” this bottling represents. Rich honey color, tropical fruit scent with a touch of thick caramel. The flavors are bright and vibrant—lychee, banana, orange peel, tempered by a wash of honey—and the finish is intriguing and dry with nuances of white chocolate, banana, leather and nutmeg. Beautiful. (KN)
Unmistakably Jameson on the nose, this is a belter of a whiskey: honey, apple, toasted coconut, creamy vanilla, and sublime pot still spiciness. This offers sweet toffee and caramel, bursting with spices, just a hint of sherry, Brazil nut, vanilla, creamy oak, and a caressing mouthfeel. A triumph that exemplifies the glories of pot still blending, and its sherry influence makes for a rich ending. (JM, Summer 2018)
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