Red-ruby. Crushed berries, pepper, gingerbread and sexy oak on the nose, with a captivating incense quality adding complexity. Large-scaled, dense and deep, with excellent clarity and lift to the pungent dark berry, spice and mineral flavors. This boasts terrific fruit intensity and chewy depths and finishes with superb persistence. (ST)
From Napa’s famed Hayne Vineyard, the 2007 Zinfandel Hayne Vineyard boasts a dark ruby/purple color as well as a sweet perfume of spring flowers, blackberries, and truffles. Deep, full-bodied, and rich, it is best consumed over the next 7-8 years. Interestingly, winemaker Ehren Jordan said that in 2007 the natural alcohol levels ranged from a low of 15% to the high sixteens, but the wines were easy to vinify, and the freshness, vibrancy, and excellent focus most possess are vintage characteristics. (RP)
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