Bright full ruby. Wild, complex aromas of cassis, crushed rock, minerals, leather and fresh blood. Densely packed and rocky, offering a tactile, penetrating character to its flavors of dark raspberry, spices, black tea and leather. Not at all a sweet style; in fact, this went into a shell in the glass. The medicinal Howell Mountain tannins suggest that this stony wine will need extended cellaring. 92+ (ST)
Minerally, dense and with mountain tannins, though also with vibrant blackberry flavours plus tobacco and liquorice. Good acidity, complexity and balance. (LM)
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