Good ruby-red color. Exotic, very ripe aromas of blackcurrant, spices, mint and roasted oak; slightly porty. Then fat, sweet and round in the mouth, gushing with dark berry, black licorice and eucalyptus flavor. Finishes long and sweet, with a bit of acidity yet to be integrated. (ST)
This supple Cabernet feels gentle and soft on entry, then stuns with hidden power and depth. Fully ripe, with chocolaty cassis and cherry flavors. Marked by firm tannins, it is generous now, yet should hold for a good 10 years.
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