One of two I correctly identified. This is notably spicy, with nutmeg, floral and berry scents. Rich and full-bodied, delivering layers of dark berries and a dash of mocha. (JL, Web Only-2012)
Bright red. High-pitched aromas of raspberry, strawberry liqueur, dried flowers and Asian spices. Silky, bright and precise, but with good depth and power to its red berry and cherry flavors. Really expand with air, finishing with sweet tannins, tangy minerality and impressive length. If your impression of the K-B wines ossified around the 2004 vintage, you should check this one out. (ST)
Varietally atypical touches of mint lend a different twist to this very rich, lavishly oaked Pinot, but beneath all of its sweet spice lies a wealth of very pure and impressively concentrated ripe-cherry fruit that takes center stage early and powers past a slight catch of heat at the finish. There is so much to like now that we question what might come with keeping, but even if improvement is not in its cards, the wine will hold well for a half-dozen years. *One Star*
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