A potentially perfect red. It shows dark fruits with prunes, blackberries, and blueberries on the nose. Insane intensity. Full and dense with thick, yet super-polished and velvety tannins. Incredible length and depth. Amazing. Such great acidity and freshness too. The finish shows notes of iron, rust and dark fruits. Goes on for minutes. Out in the market early next year.
*Top 100 Cellar Selections of 2012* Cerretalto delivers aromas of natural complexity and oak-driven tones of cinnamon, clove, chocolate and exotic spice. The fruit is dark, dense and ripe. There’s extra roundness and density in the mouth that holds together the wine’s firm tannins and its crisp, acidic component. Hold 10–20 more years.
A rich style, boasting macerated cherry and raspberry, leather and licorice flavors. Starting to meld with the dense tannins, which are mouthcoating and almost chewy on the long finish. This has excellent intensity, with a serious seam of mineral that permeates the aftertaste. Best from 2015 through 2035.
Bright, deep red. Liqueur-like aromas of creme de cassis, black cherry, blackberry, minerals and spices turned a bit pruney in the glass. Sweet, plush and superripe, with complementary sexy oak. This liqueur-like, powerfully structured wine verges on heavy, and its tannins will require time to mellow in bottle.
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