91 points Robert Parker: "This sexy, seductive St.-Emilion is a combination of primarily Merlot and small amounts of Cabernet Franc. Well-integrated acidity, sweet, velvety tannin, and a gorgeous bouquet of black fruits, earth, roasted herbs, cedar, and fruitcake make for a sensual, endearing wine. In the mouth, the silky texture, full body, and chocolate, black cherry, and licorice-infused blackberry flavors add additional opulence and voluptuousness to this beautifully pure, expansively flavored effort. Consume this sleeper of the vintage now and over the next 12 years." (04/08) 90 points Wine Spectator: "Offers mineral, blackberry and currant on the nose. Full-bodied, with coffee, dark chocolate and berry character and a long finish. Silky and refined. Best after 2011." (03/08)
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