Very attractive aromas here, suggesting that Cain Five in general needs longer for full aromatic development than its accessible textures when young might suggest. Truffle, meat jus and cream combine in the scents, while the flavour is smooth, harmonious, finely bevelled and warm, the black fruits melding seamlessly with secondary notes of bay leaf and anis (AJ)
A wine with chocolate, herb and currant character. Medium to full body and soft and velvety tannins. Juicy finish. Showing lovely balance and freshness. Savory. Tobacco undertones. Drink now.
Dark purplish crimson. Appealing juicy fruit with a little overlay of walnuts on the nose. Some personality and a fruity core. Quite dusty and full blooded with slightly rustic tannins. Distinctive! I like the fact that the winemaker has not been afraid of tannin. Quite burly rather than super smooth. Out of the mould – so therefore mountain fruit..? I just wonder whether the fruit won’t fade a little bit too early for the tannins? Dry finish. But this is serious artisanal wine. (JR)
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