90-points Robert Parker: "The riper, more fruit-forward 2004 Cabernet Sauvignon displays a dark ruby color along with aromas of cedarwood, black cherries, black currants, fruitcake, and spice box. Supple tannins, luscious black currant flavors, and medium to full body suggest this elegant, Bordeaux-styled red will drink well for a decade." There is smooth black cherry, hints of brown spices, and ripe stone fruit in the nose. The palate is smooth, forwardly ripe and polished. Mocha and blackberry are sieved through the smoothly framed tannin.
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