Named for the sounds of the coastal winds and mountain creeks of the Santa Lucia Highlands, Roar was launched in 2003 by Gary and Rosella Franscioni. The duo, along with Gary Pisoni and Adam and Dianna Lee of Siduri wines, helped catapult the Santa Lucia Highlands to fame with phenomenal, high-scoring vineyard-designated wines from Rosella's and Garys' Vineyards (the Franscionis co-own the latter with Pisoni). Already sold out at the winery, the 2009 Santa Lucia Highlands Pinot Noir is a juicy, sweet, powerhouse of a wine. Ripe red cherry fruit, red hots and textured sweet oak flesh out the nose and palate of this wine.
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