93 points Robert Parker: "The 1997 Barolo Vigna Conca reveals a maple syrup/brown sugar-like aroma intermixed with scents of cherry liqueur, rose petals, tobacco, and spice. A corpulent, highly extracted, low acid, plum wine with a boatload of glycerin as well as flavors, it is one of the most hedonistic Barolos from this luxurious, decadently-styled vintage. Drink it over the next 12-15 years." (Jun 2001)
You also might be interested in...
Real Time Inventory by Location:
The item you have chosen is not in stock in our retail stores or within our main
Product turnaround time varies by location of inventory and your chosen method of
- exclusive access from K&L