Sourced from a combination of lots from Duckhorn's estate vineyards and top growers in the Napa Valley, the 2009 Merlot exhibits red berry, cherry, and plum fruit aromas and flavors, with hints of savory herbs and sweet baking spices. The 2009 vintage is a standout for Merlot due to the even growing season and low yields of intensely concentrated fruit. 10% Cabernet Sauvignon and 6% Cabernet Franc were incorporated into the final cuvée, adding structure and aromatic complextity to balance and support the lush Merlot fruit. The wine was aged for fifteen months in 25% new French oak (75% once-used), promoting the development of a supple texture, creamy mouthfeel, and complex layering of red berry and spice elements. Suave tannins round out the finish.