Good dark ruby color. Intense aromas of chocolate, berry and cedar. Full-bodied, with firm tannins and a long finish. Starting to show some bottle bouquet, but good backbone and firmness. Textbook Latour from a difficult vintage. (JS)
Only 50% of the 1992 harvest went into the "grand vin." The result is a sweet, expansive, rich, medium-bodied, surprisingly supple Latour with the tell-tale English walnut, blackcurrant, and mineral-scented nose, very good to excellent flavor concentration, low acidity and moderate tannin in the finish. This is an extremely well-made, approachable style of Latour that should age well for 10-15 years. It may develop even further, thus justifying an even higher score. (RP)
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