This is very reserved right now but shows impressive blueberry and blackberry character. It’s full- bodied, with a super density of fruit and ripe tannins. Wait until 2017.
Ripe wine, with soft tannins allied to great density. Weight and lovely, juicy, final fruit flavors meld together easily. This is solid, dense, impressive and for long-term aging. (RV)
Saturated medium ruby. Sexy aromas of cassis, licorice, menthol and cedar. Tightly wound, classic and intense, with sharply delineated flavors of dark berries, violet and minerals complemented by well-integrated oak. Dense, suave Saint-Julien wine with a very fresh, slightly austere finish. With its solid structure and excellent length, this will require at least five or six years of cellaring. A superb vintage for this property. (ST)
Saturated with the warm ripeness of the 2009 vintage, this is well upholstered rather than hyperripe. Its plump blueberry and currant flavors feel concentrated, completely integrating the oak so that the tannins are cushioned rather than extracted. Its vintage character shows in caramelized notes at the end of the wine, in spice that builds out of the warmth. Enjoyable now with roast duck, this will gain complexity as it ages.
This has a solid core of juicy plum, red currant and blackberry fruit that sits in reserve, while mouthwatering briar and toasty spice notes move along the edges. Grippy and focused through the finish, with well-embedded acidity. Best from 2013 through 2024. (JM)
Tightly knit, oaky and rich, with formidable concentration, but broodingly backward and not showing the charm and concentration of the top wines of St.-Julien, this 2009 from Lagrange is still an outstanding effort that has length, richness and character. It should be cellared for a good 5-6 years and then consumed over the following 25 years. (RP) 90+
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