his offers big house complexity in terms of toasty reductive warmth on the nose, as well as an array of grilled peach, praline and wild red berries. The palate has assertive flavorsome appeal, delivered in a well-crafted style. Fresh berries and stone fruits rule the finish.
Based on the 2014 vintage, complemented by fully 40% old reserve wines, the new release of Charles Heidsieck's NV Brut Réserve was disgorged earlier this year. It's showing very well, opening up in the glass with notes of green apple, dried white flowers, pear, candied peel and walnuts. On the palate, the wine is medium to full-bodied, deep and layered, with a textural attack and a racier, tighter-knit core than either the 2012- or 2010-base renditions, displaying good concentration and underlying richness. This is a bottling that continues to punch above its weight and which both merits and rewards a few years in the cellar before opening. (WK) 92+
This ripe Champagne is deliciously balanced between the rich white fruits and good acidity. Zingy texture gives it a crisp edge. Full, fruity, and with the ability to age, it is ready to drink. *Editors' Choice* (RV)
Contrasts creamy texture with zesty acidity and ripe fruit, feeling lively and vibrant overall. Accomplished and seductive in equal measure. (SF)
Bright yellow. Potent smoke-tinged orchard and pit fruit aromas are complemented by notes of tarragon, toasted brioche and pungent flowers. Fleshy and broad on entry, then tighter in the mid-palate, offering juicy pear and nectarine flavors and a bracing kick of chalky minerals. This rich yet lively Champagne finishes with very good thrust and length and repeating smokiness. (JR)
Rich hints of toasted brioche and coffee liqueur are layered with black cherry and mandarin orange peel flavors in this creamy Champagne. Fine and satiny on the palate, with lemony acidity refreshing the lingering finish. (AN)
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