Ripe fruit and lavish oak find harmony in this rich red. Blackberry and cassis mingle with dark chocolate, mineral and toast flavors. Full, polished tannins give way to a spicy finish. Powerful and expressive. (TM)
The 2006 Flor de Pingus is deep purple in color with a superb bouquet of toasty oak, spice box, mineral, incense, black cherry, and blackberry. Youthful, full-bodied, intense, and powerful on the palate, it retains an elegant personality despite its size. (JM)
Ruby-red. Strong floral and mineral scents complicate blackberry and cherry on the nose. Vibrant red berry and cherry flavors are given support by dusty tannins and become sweeter with air. Very fresh and precise, with excellent mineral snap and thrust. I like this wine's delicate touch, and the finish is clean and very long. (JR)
Sweet, pure lightly spiced fruit, blueberry and damson sweetness, a slight toastiness. Very moreish. Bright fruit, smooth, rounded tannins and deceptively easy to drink. Lovely fresh tangy finish. 17.5/20 points. (JH)
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