Crispin Cain, former distiller for Germain-Robin, famous for their California brandy selections, has decided to jump into the gin game as well with three of his own under the Craft Distillers portfolio. The labels and the overall packaging are as elegant as the spriits themselves. The best part about the Malaysian Lime gin is that it isn't overly citrus-oriented. The pith from the lime is apparent, but it marries well with the herbaciousness of the juniper and the spiciness of the pepper. This would be great in almost any cocktail because of its nuance.
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