The 2006 Brunello di Montalcino is by far the best wine I have tasted from Friggiali. There is a vibrancy to the fruit and finesse to the tannins that elevate this Brunello well above the customary level at this address. This translucent, medium-bodied Brunello impresses for its articulated bouquet, well-delineated fruit and overall sense of harmony. I loved it. Subtle hints of licorice, menthol, earthiness and French oak linger on the round, impeccable finish. Anticipated maturity: 2014-2026. (AG)
This Brunello is characterized by dark, dense extraction that seems packed tight with black cherry, pressed rose, spice, root beer and toasted nut. The wine feels full and opulent on the close but fresh acidity stops it from being heavy or chewy.
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