Borderline perfection in a bottle, the 2010 Pichon-Longueville Baron (79% Cabernet Sauvignon and 21% Merlot) boasts a saturated purple color as well as truly extraordinary aromatics of crème de cassis, licorice, crushed rock-like minerality, graphite, and spring flowers. Possessing full-bodied richness, a huge, unctuous mid-palate, and building tannin, it shows the purity, grandeur, and precision that makes this vintage so remarkable. Hide bottles for another 4-5 years, count yourself lucky, and enjoy bottles over the following 2-3 decades. 99+
A truly great vintage in Bordeaux, with wines replete with tannin, acidity, and an almost extreme ripeness. 2010 is often seen as level-pegging with the fleshier 2009s, but at this estate 2010 is ahead by more than a whisker. The nose is reserved, with blackcurrant and chocolate aromas, brooding but intensely ripe. The palate is very rich, opulent and full-bodied, with massive but ripe tannins. Powerful, taut and muscular, it's crackling with tension -the fruit is not yet fully expressive, but it's just beneath the dense but velvety surface. Exceptional length. Drinking Window 2022 - 2050. (SB)
Administrator Christian Seeley thinks the 2010 is the greatest Pichon Longueville Baron he has ever made, equaling some of the estate’s colossal wines from vintages such as 1989 and 1990. It was certainly showing well when I stopped by the chateau in January. Opaque purple, with loads of charcoal, licorice, incense and some exotic Asian spices along with abundant cassis liqueur, blackberry and hints of roasted coffee and spring flowers, it is full-bodied and opulent, with relatively high tannins, but they have sweetened up considerably and seem less aggressive than they did from barrel. The oak is clearly pushed to the background by the wine's wealth of fruit, glycerin and full-bodied texture. This sensational Pichon Longueville Baron needs 5-6 years of cellaring, and should keep 30+ years. (RP) 97+
This is quintessential Pauillac, a great wine with its Cabernet proudly at the fore. It ranks with the 2009 and, with its tannins, is sure to age longer than that vintage. Solidly structured, powerful and dense, with fruit promised for the future, it succeeds with its weight and great concentration. *Cellar Selection*
A dense and layered wine with lots of ripe and sweet fruit. Loads of currants, plums and tar. This is concentrated and almost jammy with velvety tannins. Powerful. Chewy. Try in 2020.
Good deep ruby-red. Ripe, exotic nose offers scents of dark berries, black cherry, graphite, peat, iron, flowers and chocolatey oak. Very ripe and impressively dense, showing compelling depth to its lush dark berry and graphite flavors. A sexy sugar/acid balance gives this sharply delineated wine very good early balance but its powerfully structured, very long finish suggests that it will be long-lived. Big tannins are wonderfully smooth for the vintage. (ST) 95+
Solidly built, with a roasted edge to the steeped fig, blackberry and black currant flavors, quickly followed by brambly tannins and notes of bay leaf and espresso. Stays dark and tarry through the finish, with superb drive and verve. Best from 2017 through 2030. (JM)
Cedary fragrance. Wonderful only-Bordeaux-can-do-this fresh finesse and restraint even though there's power and determination. Elegant, seems so fine boned even with plenty of tannin. Has restraint but incredible length. 18.5/20 points (JH)
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